Whole30 Baked Buffalo Chicken Meatballs

Whole30 Baked Buffalo Chicken Meatballs


Ingredients:
1 pound ground chicken
3 green onions, chopped
1/4 cup Frank’s Red Hot sauce
1 egg
2 tablespoons paleo mayonnaise
1/2 teaspoon salt
1/4 cup + 2 tablespoons almond flour
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Instructions:
  • Preheat oven to 400 degrees
  • Mix the ground chicken, green onions, hot sauce, egg, mayonnaise, salt, and almond flour into a large bowl
  • Using a cookie scoop or small spoon, dish out the ground chicken mixture and mold into balls (this will be easiest with a cookie scoop)
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  • For Full Instruction: physicalkitchness.com

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