Low Carb Taco

Low Carb Taco


Ingredients:
Cheese Taco Shells :
2 cups Cheddar cheese , shredded
Taco Meat :
1 pound Ground beef
1 tablespoon Chili Powder
2 teaspoons Cumin
1 teaspoon Onion Powder
1/2 teaspoon Garlic Powder
1/4 teaspoon Salt
etc


Instructions:
  • Preheat oven to 350F.
  • On a baking sheet lined with parchment paper or a silicone mat place 1/4 cup piles of cheese 2 inches apart. Press the cheese down lightly so it makes one layer.
  • Place baking sheet in the oven and bake for 5-7 minutes or until the edges of the cheese are brown.
  • etc
  • etc

  • For Full Instruction: homemadeinterest.com

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